Work work work … KFC! Yum. 15.5 kuai? Yup. Two-minute walk? I’m in.
The spicy chicken sandwich (香辣鸡腿堡 xiāng là jītuǐ bǎo) is, in my opinion, delicious. Best thing on the menu. The spice is just enough to make your mouth tingle but not enough to require a drink. Most importantly, the chicken sandwich is made with dark meat. Ah yes, dark meat. I will never understand why Americans insist on eating white meat. If you’re trying to be heatlthy, then sure, white meat has less fat than dark meat. But dark meat is so much more flavorful! And if you’re trying to be heatlhy, why the heck are you at KFC in the first place? I remember when McDonald’s turned their chicken nuggets to be all white meat. That was a sad, sad day. I guess that will end up being one of those “back when I was a kid …” kind of stories, like when Pluto was a planet.
Anyhow, the reason for my trip to KFC was because this past week was sheer madness. I normally bring my lunch to work, but I didn’t have time to prepare anything and I didn’t want to take too long of a lunch break since there was still stuff to get done. Yup, that’s my rationale for hopping over to KFC and indulging in some greasy goodness. No matter. The key is moderation and since I rarely eat fast food, one chicken sandwich isn’t going to kill me. Besides, it was sooooo good! Ah, instant stress reliever!