For my last meal in Hong Kong, I had Popeyes! Yay Popeyes! Although it was actually kinda disappointing and a tad disgusting. My flight left around 10 AM, so I left my hotel in Central around 7 AM, which was too early for most places with decent breakfasts. I grabbed a cab to Hong Kong Station, caught the Airport Express, and searched for food at HKIA (Hong Kong International Airport, aka HKG).
I ordered one of their breakfast sets. The scrambled eggs were hella watery. The day before, I had breakfast at the hotel (a super fancy breakfast buffet) and the scrambled eggs were watery as well. Is that a thing in Hong Kong? There were also chicken tenders (decent but ho-hum), really squishy nasty sausages (but edible with a helluva lotta ketchup), and a cup of coffee. Yum, coffee. So much coffee these last few days!
No biscuits though. Goodness gracious I miss normal Popeyes. Sometimes I just want some good ol’ fried chicken with mashed potatoes and biscuits. Even for breakfast.
Throwback Thursday! Back in December I went to Hong Kong for a two-day visa run. Here’s some of what I ate. Because when one travels, one eats. And since I’d been to Hong Kong previously, I had already seen the sights so I didn’t do much except wander around the art galleries and do some shopping while waiting for my expedited work visa to come through.
Café de Coral – 25 HKD
Ebeneezer’s – 53 HKD
instant noodles (vending machine) – 12 HKD
Delifrance – 50 HKD
Toast Box – 45 HKD
Starbucks (airport) – 45 HKD
And you know what? There’s only one place on the list (Ebeneezer’s, which was really great) that I can’t get in Shanghai. The others (Café de Coral, Delifrance, Toast Box, and Starbucks) all have locations in Shanghai, and instant noodles are, well … everywhere.
In my defense of this rather depressing list, I was on a tight budget. I did have one good meal in a nice Cantonese restaurant … but there’s no photo of the delicious seafood stew I had because I was too starving to think about photos first. I’ve never been to any of the places’ Shanghai locations (other than Starbucks of course), but I will definitely have to visit Toast Box again. I’ll pass on Café de Coral though … there were eggshells in my eggs.
I’ve experienced long delays and heavy turbulence and air sickness before – those are fairly typical annoyances that make me miserable. But my flight from Hong Kong back to Shanghai a few weeks back was downright nuts.
Everything started off ideally. I got to the airport early (as usual) and had no problem checking in. We even boarded on time! The experience went downhill from there. First of all, before takeoff two girls got into a crazy catfight regarding overhead bin space. I couldn’t believe it was actually happening! I get that tensions run high when traveling, but how does a minor disagreement regarding bin space escalate that fast into a full-on hair-pulling, Mandarin-shouting melee? A couple of flight attendants had to pull them apart and in less than a minute solved the problem by *gasp* moving luggage to a nearby empty bin! Crazy. But hey, we took off on time. And promptly encountered lots of turbulence.
Then came the major this-is-just-whack event, maybe half an hour or so into the flight. I woke up to an announcement asking for a doctor. Huh? You only hear that in the movies! Apparently one of the passengers was unconscious in the back of the plane (later got a text message from the airline saying he had symptoms of pneumonia) and we had to turn back to Hong Kong. The announcements were in Mandarin with very terse English translations, so it was a bit confusing for me (I find it hard to process foreign languages when sleep-deprived). Back in Hong Kong paramedics boarded and took the man off the flight, then police boarded and questioned people near the passenger. We eventually landed in Shanghai without incident around 4 AM.
I’ve heard of these kinds of things happening before, but I’ve flown a fair amount and never had such a ridiculous flight. Still never had a flight canceled or a bad landing or worse, so I’ll count my blessings. I never did hear more about that passenger. I hope he made it okay.
What is it about poinsettias that just screams “IT’S CHRISTMAS!”? It’s one of those weird flowers that you never ever see. And then in the lead-up to Christmas, they’re suddenly everywhere. They appear for the season, and then promptly disappear for the rest of the year until the next Christmas rolls around. So you can imagine my surprise at seeing a whole lotta poinsettias in Hong Kong’s Hollywood Road Park, gathered in a giant cluster, waiting to be spread around. Seeing those poinsettiaas – more than all the gaudy lights along Nanjing Road – that made it truly feel like Christmas.
Merry Christmas! I wish you and your families all the happiness and joy your hearts can handle.
I’m off to Hong Kong! And … my trip begins with a delay. Darn you smog!
I’m flying out of Pudong International Airport (PVG), which is quite a ways away from where I live. I was afraid I was going to be late (I always think I’m going to be late yet always end up arriving far too early) so I shilled out for a taxi instead of taking the subway. Stupid move. I could’ve saved about 30 bucks and still had plenty of time. Sheesh.