lunch, aka the delivered meal

I rarely go out for lunch, because in a small office where clients can come in at any moment, it’s not a good idea to be away too long. And as much as I’d like to say I brown bag it, I’ve left my packed lunch on the kitchen counter way too many times while I rushed out the door in the morning, and it’s just so much less effort to order delivery.

Good thing there’s a whole host of cheap deliverable food in Shanghai!

Noodles, rice, oh my. Often I just order from whatever place my colleague is ordering from, so it can be hit or miss. Lately I’ve just been going with fried rice, because it’s the least risky option. Usually it’s at least decent/edible … but if anyone ever offers you curry chicken rice from a chain called Babela’s Kitchen (巴贝拉), save yourself the trouble of throwing it out and just say no. Seriously. Say no.