leftovers leftovers leftovers

There’s a lot of food in New York. Thank goodness because I’m not a good cook (although for the sake of cheapness, I try). Eating out so often means … yummy midnight leftovers! It also means a very sad bank account … but let’s not think on that, eh?

130617 a

Beyond Thai Kitchen: Drunken Beef Fried Rice

130617 b

M&O Market & Deli: Fish Sandwich

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Red Rooster: Harlem Chowder

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M2M: Hamburger and Fries

All of these are totally recommended. Beyond Thai Kitchen’s drunken fried rice is really darn good and every time I go to M&O I try a different sandwich and am consistently completely satisfied. Red Rooster in Harlem on 125th is pricey, but it’s worth the trek and splurge … at least once. And as for M2M … I can’t even count how many times I’ve been there or how many hamburgers I’ve had from there – I also really don’t think I’d want to know.

city of taicang

On Saturday, I went with some classmates and some locals (a classmate’s friend and his friends) to the city of Taicang.  Taicang is located about an hour away from Shanghai, but it was so quiet in comparison to Shanghai, with blue skies and lots of space. Spent about the entire day in the town. We went to the park and museum, which were largely centered around Zheng He, a famous Chinese explorer and diplomat. Then there was a place called Shaxi Town, which is part of the old town that had been preserved.

One of the locals said that most of the buildings around Taicang (which looked like any normal city) were probably five years old, ten at the most. Crazy to think about how much a town can change in such a short period of time. We walked around the city center a bit and we probably could have been anywhere. They had a KFC … ugh, that chain is everywhere.

Anyway, had a great time. They treated us to lunch and dinner, both of which were AMAZING. Lots of seafood (for lunch we had three different kinds of shrimp) since Taicang is located on the Yangtze River and is a natural port. Oh and we also ate roasted pigeon … yum. It was like roasted duck, but smaller. In Chinese it’s pronounced ge1 zi. We had a ball of a time saying it. Much fun. Not exactly a tourist city, but nice for a low-key getaway from Shanghai.

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