hong kong food (tbt)

Throwback Thursday! Back in December I went to Hong Kong for a two-day visa run. Here’s some of what I ate. Because when one travels, one eats. And since I’d been to Hong Kong previously, I had already seen the sights so I didn’t do much except wander around the art galleries and do some shopping while waiting for my expedited work visa to come through.

And you know what? There’s only one place on the list (Ebeneezer’s, which was really great) that I can’t get in Shanghai. The others (Café de Coral, Delifrance, Toast Box, and Starbucks) all have locations in Shanghai, and instant noodles are, well … everywhere.

In my defense of this rather depressing list, I was on a tight budget. I did have one good meal in a nice Cantonese restaurant … but there’s no photo of the delicious seafood stew I had because I was too starving to think about photos first. I’ve never been to any of the places’ Shanghai locations (other than Starbucks of course), but I will definitely have to visit Toast Box again. I’ll pass on Café de Coral though … there were eggshells in my eggs.

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the beginning of the visa run

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I’m off to Hong Kong! And … my trip begins with a delay. Darn you smog!

I’m flying out of Pudong International Airport (PVG), which is quite a ways away from where I live. I was afraid I was going to be late (I always think I’m going to be late yet always end up arriving far too early) so I shilled out for a taxi instead of taking the subway. Stupid move. I could’ve saved about 30 bucks and still had plenty of time. Sheesh.